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Fruit Topping Recipe For Dessest
1. Coconut Pecon Fruit Topping Recipe:
2 tablespoons butter or margarine
1/3 cup light cream
2 tablespoons brown sugar
2 egg yolks or 1 egg
1/2 teaspoon vanilla
1 cup chopped pecons
1/2 cup flaked coconut
Cook butter,cream,sugar,and egg yolks in a small saucepan over low heat,stirring constantly,until thickened.Remove from heat.Stir in vanilla,pecons,and coconut.Cool.
2. Cranberry Fruit Topping Recipe:
Mix 3/4 cup sugr and 1/ cup corn syrup in a saucepan;bring to a boil. Add 2 cups fresh or thawed frozen cranberries;heat to aboiling. Simmer 1 minute;remove from heat.Cool.
3. Dark Sweet Cherry Fruit Topping Recipe:
1 can (16 ounces) dark sweet cherries drained
1/2 cup port
1 teaspoons kirsch
2 teaspoons cornstarch
1/4 teaspoon almond extract
Mix all ingredients in a saucepan;heat to a boil.Boil and stir for 1 minute.Cool.
4. Cocoa Fluff Fruit Topping Recipe:
In a chilled bouel,beat 1 cup chilled whipping cream, 1/2 cup confectioners sugar and a 1/4 cup cocoa.
5. Creme de Cocoa Topping:
In a chilled bowel,beat 1 cup chilled whipping cream. Fold in 1/4 cup creme de cocoa.
6. Mint Fluff Topping:
In a chilled bowel,beat 1 cup chilled whipping crwam. Fold in 3 tablespoons green creme de menth.
7. Pink Peppermint Fluff Topping:
In a chilled mixing bowel,whip 1 cup chilled whipping cream. Fold in 1/2 cup crushed peppermint stick candy.
8. Chocolate Crunch Topping:
In a chilled mixing bowel,beat 1 cup chilled whipping cream. Crush 3 chilled bars (3/4 ounce each) chocolate covered toffee candy. Fold crushed candy into whipped cream.
Fruit topping recipe are easy and fun to make.
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